Cache
%4Total nitrogen (N)
%2,2Ammoniacal nitrogen (NH4-N)
%1,8Urea nitrogen (NH2-N)
%6Water-soluble phosphorus pentoxide (P2O5)
Technical data
Guaranteed analysis
| Total nitrogen (N) | %4 |
|---|---|
| Ammoniacal nitrogen (NH4-N) | %2,2 |
| Urea nitrogen (NH2-N) | %1,8 |
| Water-soluble phosphorus pentoxide (P2O5) | %6 |
| Water-soluble potassium oxide (K2O) | %10 |
Application
Application rates
- All greenhouse, open-field and winter vegetables200-400 cc per 100 L of water
- All pome and stone fruit trees200-400 cc per 100 L of water
- Citrus and vineyards200-400 cc per 100 L of water
- All field crops100-200 cc/da in sufficient water
- Cut flower production50-100 cc/da per 100 L of water
- All greenhouse, open-field and winter vegetables2-4 L/da
- All pome and stone fruit trees2-4 L/da
- Citrus and vineyards2-4 L/da
- All field crops2-4 L/da
- Cut flower production2-4 L/da
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